Backache.

Corsica.

I wake absurdly early lately. Anyway, I felt the need for a nap at 11 this morning after getting up at 5am. My bedside reading is a guidebook for the GR20. Reading that fired me up too much for sleep so the rucksack got repacked instead.

We soon travel to Mallorca and I will take my boots and get some hill training.

Paddy Wagon

I’ve stopped running this week. After a couple of weeks with tightness around the lower back and pelvis, I pulled something on the last run. Since then, it’s been extremely tight, or at times, painful.

Ride between summer drizzle showers. Cycling doesn’t trouble this backache until I get off.nswinging my leg to dismount is harder than riding at a decent pace for a few hours. On the bike is actually a relief.

Leaving the GR 20

Bergerie de Vaccaighja to Corté

21.5km (13½ miles)
Ascent 300m (985ft)
Descent 1,420m (4,660ft)
7h 30m

With a heavy heart, I have to leave the trail and make my way East to collect family from Bastia airport on Sunday morning.

Descend to Corte: a long escape route, over 12 hours walking. Edinburgh Dave left too after a cold night. It was only 7°C at dawn and he slept in a sleeping bag liner only.

The Belgian lads also left here with bad knees; the German guys went down yesterday with an injury, and I with a deadline. The route is long but a refuge split the route in two.

We saw the Belgians showering in a waterfall just after the Alien trunk. It curved over on its side, of great bulk that reminded me of the film by Ridley Scott – Alien.

The route went on forever, it seemed. Open scrub turned into mature laricio forest turned into deep gorges. A few glimpses of Corté enabled a check-in phonecall before the signal was lost.

Dave and I set targets for rests, the Refuge and then a bridge by s spring source. The Refuge a Sega formed a perfect lunch stop. Approaching, there was a grim sight. Men were skinning a boar hung on a wooden frame. We still have a natural flowing conversation which included some quite personal stuff, relationships, family and stuff. Mostly, I lead from the front. Part of my mind was dealing with the sadness of leaving paradise. At times, a knot formed in my throat. At times, it needed a grip.

The campsite is on the trail side of Corté and we grabbed pizza while they were still serving. I had a folded pizza – Calzone. Notice a pattern there? Arrive in the dark and quickly order food before it’s too late.

The campground is flat but the pegs needed a twist to get in the hard, dry ground. It was more like drilling.

Saturday would be a day to enjoy the town and eat well. In the square, restaurants competed with 3-course meals for €15. I did well here. I estimate that 8 burnt off 5lbs during my days on the hill.

Afternoon, I set off for the train initially following bad directions from Google Maps. I asked a local in the end. The station was across the road but G. Maps wanted to send me around an industrial estate. The Belgian lads were there already with tickets to Vizavona.

Notice another pattern coming up. I sat on the train with a Belgian student and 2 athletic looking German guys who were probably about 20 years old. The Belgian lad was only 18 or 19 but was interested in the UK university system.

At the camp near Poreta Airport, the two German boys arrived not long after me. There seems to be an overlapping moving community operating here. We latch on to familiar faces like stepping stones. Such is journeying. All of this prevents the feeling of loneliness getting a lookin.

GR20 lessons.

I learned these:

These mountains will steal your heart. You will come out a different person, either having proven something to yourself, breached your horizons and soaked up the aesthetics of mountain life while pushing the bounds of your physical ability. It’s a love that is heart rending to leave.

Next time, I will pack without that extra white sack.
  • I suggest you do:
  • Geodesic tent, can be easier to erect on stoney clearings;
  • Take a few breakfasts, the ones I bought at the refuges were tiny
  • Look carefully at what you really need, thus:
  • Trekking poles,
  • Loo paper, none of the refuges had any,
  • A solar charger for your mobile phone, they are lighter than a big power-bank.
  • A good translation app if your French is a poor as mine, eg: Google translate,
  • If you have any kind of problem with your knees, then don’t go. Go next year when you’re stronger.
  • Once you’ve packed, empty out your pack and leave out half (you don’t need it).
  • Some early mornings will be cold, I used thermals one night in August.
  • Make any minor repairs before you go, they will get worse while you’re out or even fail altogether.

I suggest you dont:

  • Pack over 12kg, including tent +sleeping bag,
  • Don’t take a stove/ gas, cooking facilities are included at refuges;
  • You can book tents/sleeping mats and then leave yours behind,
  • Don’t take evening meals, except maybe one as a spare.
  • You won’t need a water filter,
  • Do these
  • Remove anything not allowed on the plane, lighters, gas and the like,
Knackered boots were not worth taking home.

The hike: GR20 (North)

Monday: Refuge de Carrozzu to d’Ascu Stagnu.

6km (3 3/4 miles),
Ascent 860m (2280ft),
Descent 710m (2330ft),
5hrs 30mins by the book

It took me more like 7h 30m. The climb out of Carrozzu was a familiar one, the same that I used to climb a’Muvrella a few years ago. There was the cable bridge crossing over the river and several chain climbs over smooth bone-like granite slabs. The col (Bocca a Muvrella) was perhaps a little less spectacular because of the hazy air.

To the right, the west, was a slot in the rock where the sea was visible so I headed there for a phone signal. It worked too, but only over a small area. Check-in complete, I headed south.
The route takes in two Bocca with the second overlooking Ascu, the ski chalet. Broken rocks and scattered scree made the path less clear which would matter more if there were not GR20 red/white flags painted in strategic places. The high point of the day was the second Bocca.

I sat for a while enjoying the panorama when a Corsican guy came down from a’Muvrella. We managed to chat in very broken Frenglish.

Even from Bocca i a Stagni, the descent looked steep, we stood almost on top of the ski resort, but 1,000m above. The descent would be long and tricky requiring constant concentration. It must have been well over 2 hours before we popped out of the lower aspen woods into the refuge area. That was a tough descent.

7h 30 walking with a few light rain showers (I didn’t expect those). The ground never became properly wet. Rain returned later while I was loafing about in the tent. I had some sleep to catch up on, 2 ½ hours on the first night, plus 6 hours.


Tuesday: Asco to Refuge de Tighjettu.
9km, 1250m ascent,
1230m descent
8 hours by the book.

These are the times to U Vallone, but I stopped at Tighjettu. It took me 11h40m.

Another of the toughest days. The long climb in a curving valley caused some considerable confusion on my part. More of that later. The climb was excellent with a good mix of forest, open scree and steep shelves of granite slabs. Before that was a gully with chains. Those chains are brilliant, especially when carrying a heavy pack; I’d estimate 17kg. I’m getting used to the swinging momentum from this backpack and I know when to tighten up straps for the scrambles.

Now on terrain I didn’t know, the desire to take photos came back. The walk took on a new interest. I took zoom shots and panoramas. I even figured a much better way to strap the camera on so it didn’t snag my legs on the steepest scrambles. Those tricky step-ups require suppleness to get the best foot placement. With this incremental increase in freedom, I could climb with more confidence. Eventually, I topped out on Bocca Cinto at 2,202m (but didn’t know it). The IGN map said I was at Bocca PUNTA?? Beautiful but distracted by wrong location. There were neatly abandoned packs from people who were up Monte Cinto. The time was 2pm, too late for me to go up. Two Belgian walkers came back from there and I consulted with them. The dreadlock guy was adamant that I was on Borba, 100%>.

The routes have been changed since the closure of Cirque de Solitude, I knew that and accepted their judgement. That meant a traverse of the Sth slope of Punta Cruchetta to the next col – Bocca Cruchetta. Okay, the route seemed to be working again despite the vaguer tracks. The scramble up to the 2nd Bocca was especially tight.

Here were more magnificent panoramas, the west coast was laid out behind layers and layers of mountains disappearing in aerial perspective. In front/below lay a steep zig-zag descent. The Belgians had already dropped me and scooted down. Progress for me was reduced by that pack’s weight. I should be patient.

As the valley eased, the passage over Roche Moutoné became more difficult. There were too many treacherous fall-offs and false turns for me. Suddenly, a woman appeared who seemed to find the flags more easily than I. As soon as… she vanished again. She was Czech and had lived in Scotland. She also headed for Tighjettu so I wanted to keep her in sight. Her track finding seemed easy.

Each time the trail looked easier, a barrier arose. Then the refuge was visible, then it wasn’t. The GR20 was taunting me today.

Tighjettu was one of my favourite refuges. A large wooden hut built on stilts with showers and facilities below. The staff were the coolest. Folk music was played and I was served by a tall, young black woman. I love the atmosphere in these places, the light, the objects accumulated like the flags; Russian, Israeli and others. The showers were cold but so what? This was also the first time I’d used a Turkish style toilet, no problem there, in fact- I scored a bull’s-eye first time! There are plenty of rocks to use where you can’t get a peg in for the tent.

I recorded 11h40m for this stage also.


Wednesday: Tighettu to Castel Di Vergio.

Distance: 9½ miles 15km,
Ascent 850m,
Descent 870m,
Time 6 hours,

By now, I knew the routine. Get up at 05.30 to see the many who were about to leave. They seemed so efficient, all packed and finishing breakfast. I had no intention of departing before dawn (06.30). The legs complained anyway, they wanted a coffee stop at U Vallone only a short distance south. I had a breakfast ordered which stood on the table with my name on paper.

Breakfast was a basket of Biscotti, jams and a jug of coffee. Hardly my usual, but hey… The others spread jam on the Biscotti and dipped it in the black coffee. It works well enough but didn’t seem enough for me. U Vallone lay not too far ahead, they’d be serving by the time I passed through.

The trail south was over quite bouldery terrain in parallel to the river. 40mins. Again, another atmospheric refuge appeared. To top-up breakfast, I had an omelette with a decent coffee.

Now the route curves right to the west and uphill through aspen woods. I took a wrong turn loosing the track on a loose bank. Them the Czech woman (Margoretta) appeared above having caught up. She’d made the same mistake and did a u-turn. I cut across and regained the red/white flags. We walked together for a while but a tasty river appeared for a water top-up. With 2 litres bagged, and shirt washed, I resumed. This is the life, I feel part of the mountain now.

Though a slog, upwards over scrambles, gullys and Roche, the altitude gained towards the Boccu. Today was supposed to be easy, said the book.

Once the Boccu was gained, I sat by the wooden sign bolted to a bolder. A chance to recover before the final push to to next refuge, and the next coffee at Ciottulu. Clouds filtered between the spikey summits north-west. A clear trail led across the scree for a nice excursion (that I didn’t have time to take). The Parisian lad was there too along with Czech Margoretta. He’s an easy chap to chat to with his mild American accent. He and M took off first on the descent which was laid out clearly down the valley side. A large herd of goats bongled in the valley floor, the sound travelling unhindered.

The rest of the day would be easy but long. I caught up with M before a river crossing. People were swimming in the pools and lying in the sun, stripped to trunks or bikinis. M agreed to stop to cool our feet. An older french couple were a pleasure to chat to, I shared out chocolate biscuits and went round the Germans laid out drying on the smooth rock. Big grins of gratitude paid me back.

That’s all it takes to gain travelling partners. The five of us walked on enjoying flowing conversation. Over a new looking bridge, the Bergerie du Radule appeared abandoned though a group were setting up camp in a clearing, so I don’t know. GR flags led us past along the west side of the valley into woodland.

Oncoming! A Corsican mule rider ordered us clear of him and his dogs. I didn’t know whether he was warning us about the dogs or did he think we were french?!

Conversation centres on education and comparing German school systems with the UK’s. Suddenly we were on a road, civilisation! The time was after 9pm so we dumped bags in Vergio’s camping field and headed into the ski chalets for a restaurant meal. The camp shop was shut anyway by now. Table for 5 and good food was most welcome. The Germans bought white wine, remarkably generous of them; thankyou guys. I was having the time of my life.

Their field was flat and easy to pitch. Fences around are sturdy enough to kegone aheadp boar out but not foxes, the sign said. They’re ideal for drying washed clothes too. I sank deeply into my mat and deeply into sleep.


Thursday: Vergio to Refuge de Manganu

Distance :17km (10½ miles)
Ascent: 670m,
Descent: 475m,
Time: 5h 45min. By the book.

As before, many were up and packed by the time I got up at 5.45am. day 5 promised to be easier with a forest walk leading to a Bocca with a less rugged view. Nice, but not so fearsome. There semed to be more walkers looking a little tardy about starting off. I went on, once more not sure exactly where the start is. There was a sign behing a carpark pointing right to I took the track. This led parallel to a fence and down. The sound of a pig farm grew more distinct. There was lots of rubbish by the fence, mostly beer bottles. But the path became indistinct. The Pigs were squealing buy now, then a strange image. In front a large grey pig was limping back towards the farm towards a broken fence. She was limping on one front leg. That and the louder squealing was disturbing but I tried reassuring myselfr that it was feeding time. I felt sorry for that pig as I turned round to regain the start.

I’d fallen for the Franch habit of pointing signs for straight-on, they have them pointing right (in the UK, straight-on points up).

Now on the right track and comforted by red/white flags I plodded on in the filtered sunshine. Then a path crossed which is always an opportunity to check the map. As I was puzzling out the direction, the german lads appeared. Their sister had gone ahead. Fortune smiled on me at this pint because I was about to make a mistake and was corrected. The turn took us uphill but not out of the trees.

The landscape developed wonderfully during this longer walk. I sat myself on another Bocca while I made sandwiches and chatted with some others. They spoke clear English but we’re not native speakers, one was Quebeci and the other Portuguese. English is often a common language though I met no other English people. This was a place for some nice panoramic photos.

After the ridge comes Lake Mino surrounded by sweet pasture. It was hot but didn’t look it. A spring is marked on the map though it ran very slowly. A French guy showed me a clever trick for getting chaotic water dribbling into the narrow neck of a drinks bladder. Hold your hand over the spring spout, then angle your THB so it works as a spout. It works!

I explored a little round the back of the lake but there was no source there. Cattle wandered about the short grass and a group of horse riders arrived. Some families picnicked and must have had a lovely time.

Back on the trail, I saw the Belgians as I took another rest. I must be tired, I took another rest under a magnificent tree and tended to my boots. The sole is starting to detach and some stitching has frayed. This will be their last journey.

The next refuge had a cowboy feel to it. Wooden fences and mules for transport. The boss was loading huge boxes of beer tins from a mule. He looked like Sea Sick Steve, the folk singer with his huge beard. What a dude! Margoretta was there with the german lads. They were pulling out, one has a knee injury. The woman seen with them yesterday, who I enjoyed talking with, had gone ahead. She’s possibly going for a double-stage.

Across the plain we could see Manganu, my target for the day. An elderly fell-runner bounced past making it look easy as I drank coffee with M & The German lads.

I spend 9 hours according to my stopwatch. That does include rests, taking photos and collecting water.


Friday: leave the GR20. That was the best week of my life!

GR20, Stage 2.

34°C in the valley, 24 on tops.
Epic mountain day. Walked Stage 2 against the flow. Most people start in Calenzana and head south. Mine was a day walk so I didn’t have to consider following stages.
The guide book says this is the stage that most people who are going to drop out of the Randonne will do so. It’s the heat and the long distance between water supplies that finishes them off, it says.
I took nearly four litres in the pack, and not much else.
Parked at Refuge de Bonifatu 535m. The walk up to the refuge at Caruzzo is relatively easy, especially when in the cool shade of forest. The first sign of nearing the refuge is a bizarre scaffold structure perched on a rock: a helipad.

From Col to Col.: First stop after the refuge was the Bocca Innomidata (1865m). Here the view of the most daunting section was laid out in front. A large steep sided bowl with a ring of pinnacles north and west. Each on their own looked fearsome, but to face a ring like teeth round this devilish jaw. If you stare, a few fawn threads that mark the path can be seen. Between them lay black charred canines.
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Drinking water: I had enough but other people did not. With 3 litres, I could get to the spring in 3 km.Half way round the circuit, I met a couple of older french guys who were struggling a bit. One had an injury and the other had split his bottle and lost his water. He was the second person with the same problem today. The moral is; never use a disposable mineral water bottle.
Help! I need a geologist: intrusive landforms. What strange shapes these rocks made. The rocks are various types of granite. That’s an intrusive silicate magma.
My big question: are there surfaces like casts from a mold made by over lying rocks that have since eroded away?
I am used to looking for glacial relics, but here there is nothing to support such an idea.
Looking at the unfolding land, you can imagine thick magma being pushed into lower layers. In some places, there are bubbles big hooting to push your fist in. In other places, you could get a VW Beetle into the bubble.
There was little of the frost shattering that I’m used to seeing in upland UK. Strange, enchanting and always – sublime.
Finally start the descent. The pale green marking on the map and contours makes this look easy enough. Firstly, some big blocks to clamber over. The blocks didn’t really relent down the valley.
If you look closely enough at the map, a tiny droplet shape marks the spring. On the ground it was tiny too, just a black plastic pipe in a stone. A steady flow of water provides delicious refreshment. I took on another 2 litres for my rack.
This part of the walk took far longer than I expected, probably over 2 hours. That was frustrating, despite the unexpectedly smooth granite valley walls.
Aspen and boar;
After a short rise, a new valley. This one had aspen trees and was thinner. Between the clearings, the refuge started to appear. This snapped and a rush. Wild boar scattered away from my footsteps. There’s one to tick off- scare wild boar.
Descent into the dark forest: stopped briefly at Refuge Ortu di a Pobbu for coffee and mall loaf. Then the long walk down to the car. Light failed about half way and progress became frustratingly slow with owly a head torch to pick out tripping hazards.
Back at the car by 22.30.

Monte Corona, Corsica,

30°C, hot, sunny, ne wind.
Big climb: through endless pine and beech forest. The walk in was a long steady gradient through forest. A magical fairytale forest filled with strange animal sounds and clouds of butterflies that rise as you walk. Feathery lichens littered the ground and pillows of alpine flowers were in full but tiny bloom. What an enchanted place, intoxicating.
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What a big climb too, a long long slog I stopped at the refuge, a wooden hut provided for hikers on stage 1 of the GR20. Three horses waited nearby, untethered. Were they used to bring up supplies for the warden?
From there, I found the trail to the col and thence the summit of Monte Corona, 2,144m. Bolders covered the ground which made for good scrambling. They were solid, made of granite and offered a good grip.
I couldn’t stay at the summit for long, I feared loss of light at end of the descent in a dense forest.
A day of good fortune though. An easy, fast 2 hour descent got me to the road just as light failed. Only then did I need the head-torch. Even my frayed boot-lace held right to the end.

GR20 recce

30C, clear, light ne.
Visit the start of the GR20 on Corsica. Planning a potential hike on past of the main route. The paths appear clear and well marked. The heights are way above what I am used to- more like the alps.
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We swam in the shallow rapids and sprang over large rounded bolders. It seems easy from here. The choice of routes is wide, from 2 hours to over 6. There is an 18km route that that includes a 2300m summit and a long ridge walk. Could take ten hours., but the return is long and follows  easy valley terrain.
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